INGREDIENTS
2 tsp
peanut oil
1/2
red bell pepper, finely chopped
4 oz
canned water chestnuts, drained and chopped
1 1/4 lb
ground turkey
3
garlic cloves, minced
2
green onions, chopped
1 tsp
fresh minced ginger
2 tsp
red chili paste (more or less depending on taste)
3 tbsp
Kikkoman hoisin sauce
3 tsp
Kikkoman low sodium soy Ssuce
1 tbsp
Kikkoman rice vinegar
12
Boston or butter lettuce leaves