Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
water
1/2 cup
uncooked quinoa, rinsed and drained
1/4 tsp
kosher salt, divided
1
wild salmon fillet
Cooking spray
1/2 tsp
olive oil
1/8 tsp
freshly ground black pepper
2 cups
roughly chopped lacinato kale
3 oz
shredded Brussels sprouts (about 1 cup)
2 tbsp
All-Purpose Tahini Dressing
1/3 cup
steamed and peeled beets