Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
Curry Paste:
1
large garlic bulb, top 1/2 in. removed
1
large shallot (about 4 oz.), peeled and halved
1
(3-in.) piece peeled fresh ginger
1
(3-in.) piece fresh lemongrass, halved lengthwise
1/2 cup
chopped fresh cilantro stems
2 1/2 tbsp
canola oil
4 tsp
curry powder
2 1/2 tsp
ground turmeric
3/4 tsp
ground coriander
5
green Thai chiles or 1 medium jalapeño, stems removed
Chicken:
3/4 cup
canned light coconut milk
1 1/2 tbsp
canola oil
8
skinless, boneless chicken thighs (about 1 1/2 lb.)
Cooking spray
3/4 tsp
kosher salt
1/2 tsp
black pepper
3 tbsp
chopped fresh cilantro leaves
2 tbsp
chopped unsalted roasted peanuts
4
lime wedges