INGREDIENTS
6 oz
soba noodles
1/4 cup
tahini
1/4 cup
water
2 tbsp
toasted sesame oil
1 tbsp
fresh lime juice
2 tsp
sambal oelek or Sriracha
3/4 tsp
kosher salt
2 cups
thinly sliced red cabbage
1 cup
chopped green onions
8 oz
shredded skinless, boneless rotisserie chicken breast