INGREDIENTS
2 cups
whole wheat or gluten-free* flour (measured like this)
1 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
2
large eggs, room temperature
1 1/2 tsp
vanilla extract
1/4 cup
plain nonfat Greek yogurt
3/4 cup
mashed banana (about 2 medium)
2 tbsp
honey
1/4 cup
nonfat milk
1/2 cup
diced strawberries (fresh or frozen and thawed)
3 tbsp
miniature chocolate chips, divided