INGREDIENTS
4 cups
Broccoli florets
2 cups
Cabbage sliced into thin strips, purple
2
Carrots, medium
1
medium head Cauliflower
1 1/2 tsp
Garlic powder
3/4 tsp
Ginger, ground
1 tsp
Peanut
1
Red bell pepper, large
1 tsp
U][onion powder [/u
3 tbsp
Tamari
1/4 tsp
U][crushed red pepper flakes [/u] (use more if you like some kick)
3/4 cup
U][peanut flour [/u
1 tbsp
Rice vinegar
1 tsp
Sesame oil
3/4 cup
Water