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Favoreats LLC

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Korean Chicken Lettuce Wraps

www.cookinglight.com
  • minutes
  • Serves

INGREDIENTS

2 1/2 tbsp

lower-sodium soy sauce

2 tbsp

dark brown sugar

1 1/2 tbsp

dark sesame oil

1 tbsp

gochujang sauce (such as Annie Chun's)

1 tbsp

minced fresh garlic

1/4 tsp

black pepper

1 lb

skinless, boneless chicken breast halves, thinly sliced

1 cup

uncooked long-grain brown rice

2 tsp

canola oil

1 tsp

toasted sesame seeds

12

Bibb lettuce leaves

24

English cucumber slices

4

green onions, diagonally sliced