Sticky Thai Peanut Orange Chicken (30 Minutes)

INGREDIENTS

boneless skinless chicken thighs*

1 tbsp

olive oil

1 tsp

EACH ground ginger, garlic pwder

1/2 tsp

EACH onion pwdr, paprika, ground cumin, salt

1/4 tsp

pepper

1/3 cup

low sodium soy sauce

1/2 cup

orange juice

1/2 cup

orange marmalade

2 tbsp

ketchup

1/3 cup

crunchy peanut butter ((may sub. smooth))

1 tbsp

rice vinegar

1 tbsp

fish sauce

3 tbsp

brown sugar (depending on desired sweetness**)

1 tsp

Sriracha/Asian hot chili sauce, more (or less to taste)

1 1/2 tbsp

cornstarch

Chopped roasted peanuts

green onions

orange zest