INGREDIENTS
2 tbsp
olive oil, divided
1 cup
uncooked brown basmati rice
3/8 tsp
ground turmeric
2 cups
unsalted chicken stock
1 tsp
kosher salt, divided
1 lb
boneless, skinless chicken thighs, cut into 3/4-inch pieces
3/4 tsp
ground coriander
1/2 tsp
garlic powder
1/8 tsp
cayenne pepper
1 lb
fresh green beans, trimmed
1/2 cup
plain 2% reduced-fat Greek yogurt
1 tbsp
fresh lemon juice
1
garlic clove, grated
Lemon wedges, for serving