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Pasta with Chickpea Sauce

www.cookinglight.com
  • minutes
  • Serves

INGREDIENTS

3 tbsp

olive oil

1 cup

chopped onion

1 cup

chopped carrot

4

garlic cloves, minced

1 cup

drained canned unsalted chickpeas

3/4 cup

water

1 tsp

kosher salt

1/2 tsp

black pepper

4 cups

hot cooked whole-grain penne (8 oz. uncooked)

1/4 cup

chopped fresh parsley

1/4 cup

chopped fresh basil