Make This 20-Minute Tomato, Basil, and Chicken Pasta Tonight

INGREDIENTS

8 oz

uncooked whole-wheat spaghetti

1 tbsp

olive oil

skinless, boneless chicken breast cutlets

1/2 tsp

kosher salt, divided

1/2 tsp

freshly ground black pepper

4 cups

cherry tomatoes

1/4 cup

dry white wine

1/2 cup

thinly sliced fresh basil, divided

medium carrot, peeled and grated (about 1/4 cup)

3 oz

fresh mini mozzarella cheese balls (about 1/2 cup)

2 oz

Parmesan cheese, grated and divided (about 1/2 cup)