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Masoor Daal

Mitchell Ham
  • 40 minutes
  • Serves 5

INGREDIENTS

1 tsp

Cumin seeds

Onion

1 tsp

Garlic paste

1 tsp

Ginger paste

1 can

Crushed tomatoes

1 chopped or whole

Green chili

1/2 tsp

Chili powder

1 tsp

Turmeric powder

1/2 tsp

Graam Marsala

Salt to taste

1 cup

Masoor daal

3 cups

Water

Coriander leaves chopped