Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsp
vegan butter (, or olive oil, or to make oil-free omit and use a few tablespoons of water for sautéing instead)
2
medium onions (, chopped finely)
2
ribs celery (, diced)
2
large carrots (, diced)
4 cloves
garlic (, chopped finely)
2 tsp
salt (, plus more to taste)
1/2 tsp
ground black pepper (, plus more to taste)
4 tbsp
all purpose flour (, or gluten-free all purpose flour)
2 cups
/ 480 mls soy milk (, or other unsweetened creamy non-dairy milk of choice)
2 cups
/ 600 - 720 mls vegetable broth/stock (, divided)
5
medium / about 700 g potatoes (, cut into ½ inch cubes)
1/4 tsp
ground nutmeg (, (optional))
1
bay leaf