INGREDIENTS
12 oz
Blueberries, fresh
5
Egg whites
3
Egg yolks
1 tsp
Baking powder
1 cup
Cake flour
2 oz
Clear vanilla extract
1/4 tsp
Cream of tartar
2/3 cup
Granulated sugar
1
box Icing mix, Whipped
1/4 tsp
Salt
1/3 cup
Milk
Easy Layers! 8 inch Round Cake Pan Set
1-1/4 teaspoons violet extract