Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsp
extra virgin olive oil
4
, 6oz salmon filets
salt and pepper
14 oz
can quartered artichoke hearts, drained and chopped
3 tbsp
drained capers
3 tbsp
minced red onion
1/2 tbsp
minced fresh dill
1
small clove garlic, pressed or minced
dried oregano
salt and pepper
1 tbsp
extra virgin olive oil
1
lemon, cut in half