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Whole Wheat Black Pepper Fettuccine with Baby Artichokes

Oh My Veggies
  • 25 minutes
  • Serves 2

INGREDIENTS

10

Baby artichokes

2 cloves

Garlic

1

Lemon, juice from

2

sprigs Thyme

2 cups

Black pepper fettuccine, whole wheat

1

Salt

1 tbsp

Olive oil

1

Parmesan cheese

1/2 cup

White wine