INGREDIENTS
1
Egg, large
4 cups
Slow cooker roasted red pepper chili
1/2 cup
All purpose flour
1/2 tsp
Baking soda
1/2 cup
Cornmeal, ground fine
1/2 tsp
Salt
2 tbsp
Sugar
1/4 cup
Wheat germ
1/4 cup
Vegetable oil
2/3 cup
Buttermilk
1
Cheese
1
Yogurt/sour cream