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Caramel Cashew Brownies

Judy High
  • minutes
  • Serves 25

INGREDIENTS

2

Eggs

1 cup

All-purpose flour

1/2 tsp

Baking powder

18

Caramels

1/4 tsp

Salt

3/4 cup

Sugar

1/2 tsp

Vanilla extract

1 cup

Cashews, salted

1/3 cup

Butter

2 tbsp

Milk