INGREDIENTS
1 3/4
lbs Pork tenderloin
3 15 ounce cans
Black beans
1
Green pepper, small
1
Onion, small
1 tsp
Oregano, dried
1
small can Tomatoes and green chilis
1/2 cup
Chicken broth, organic
1
jar Salsa, Spicy
2 tsp
Chili powder
1
Red pepper, small
1 tsp
Cumin, ground