Favoreats
Favoreats LLC
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INGREDIENTS
2
Carrots, large
4 cloves
Garlic
2 cups
Pearl onions, frozen
3
sprigs Thyme, fresh
1 1/4
lbs Yukon gold potatoes
3 tbsp
Tomato paste
3 cups
Vegetable stock
2 tbsp
Worcestershire, vegetarian
2 tbsp
Cornstarch
1
Kosher salt and freshly-cracked black pepper
1/2 cup
Red or white wine, dry