INGREDIENTS
1/3 cup
brown sugar
1/2 cup
soy sauce (low sodium)
2/3 cup
water (see note)
2 tbsp
cider vinegar
1 tbsp
sesame oil
1/2 tsp
salt
1/4 tsp
red pepper flakes (or your preference)
2 tsp
cornstarch
2 cloves
garlic (minced)
1/2 cup
crushed pineapple
3 tbsp
pineapple juice (from can of crushed pineapple)
16
meatballs (see note)
1 tsp
sesame seeds (optional)
2
scalions (chopped, optional)