Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2
lbs Pork tenderloin, boneless
5 oz
Baby spinach, fresh
2 cloves
Garlic
1 cup
Grape or cherry tomatoes
1/2 tsp
Oregano, dried
1/2 cup
Red bell pepper
8 oz
Orzo pasta
1/4 tsp
Black pepper
1/2 tsp
Salt
1 tbsp
Olive oil
1/2 cup
Feta cheese