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Crockpot Jerk Chicken Cauliflower Rice Bowls

Erin - The Wooden Skillet
  • minutes
  • Serves

INGREDIENTS

4

boneless chicken breasts

Jerk Mixture:

3 tsp

ground thyme

1 tbsp

crushed rosemary

2 tsp

ground allspice

1 tbsp

ground ginger

1 1/2 tbsp

salt

1 1/2 tsp

ground cinnamon

1 1/2 tsp

ground nutmeg

1 1/2 tsp

smoked garlic powder

1 1/2 tsp

paprika

1 tsp

turmeric

1 tsp

onion powder

1 tsp

ground black pepper

1 tsp

red pepper flakes (more or less, to taste)

1/2 cup

olive oil

6

bay leaves

1

lime

Bowl:

cauliflower rice, cooked

tortillas (optional)

extra lime

avocado

cilantro

jalepeno (optional)

mango (optional)