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Simply Traditional Lasagna

Kris Swiggum
  • 60 minutes
  • Serves 8

INGREDIENTS

1 lb

ground beef

1 lb

bulk Italian sausage

1/2 cup

warm water

1 cup

sliced black olives

1 pinch

basil

2 tsp

garlic powder

1 tbsp

dried oregano

1 1/2 tsp

dried sage

2 tsp

ground black pepper

2 tbsp

minced garlic

1 tbsp

dried onion flakes

2

jars marinara sauce

1 16 ounce package

lasagna noodles

8 oz

ricotta cheese

1 lb

mozzarella cheese, shredded