INGREDIENTS
1 cup
butter (softened to room temp)
1 cup
sugar
1
pkg Jello* (3 oz. box)
3
eggs
3 cups
flour
1 tsp
baking powder
1/2 tsp
salt
1/4 cup
butter (softened to room temp)
1 tbsp
sour cream ((or plain yogurt))
2 cups
powdered sugar
1 tsp
vanilla extract
1 tbsp
milk
1 tbsp
Jello powder*