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Goat Cheese Guac Burgers with Cheddar and Caramelized Onions.

Jessica, How Sweet Eats
  • 60 minutes
  • Serves 4

INGREDIENTS

caramelized onions

2 tbsp

olive oil

2 tbsp

unsalted butter

2

large vidalia (or sweet) onions, sliced

1/4 tsp

salt

1 tbsp

brown sugar

quick guac

2

avocado, mashed

2 tbsp

chopped freshly cilantro

2 tbsp

diced sweet onion

1/2

jalapeno pepper, seeded and diced

1/4 tsp

salt

1/4 tsp

pepper

the juice of 1 lime

tangy BBQ mayo

1/2 cup

mayo

3 tbsp

BBQ sauce

2 tsp

dijon mustard

goat cheese stuffed burgers

1 lb

ground beef

1 tsp

salt

1 tsp

pepper

1/2 tsp

garlic powder

6 oz

cold goat cheese log, cut into 1/2-inch thick slices (totally fine if they crumble a bit)

1 tbsp

olive oil

1 tbsp

unsalted butter

4 oz

sharp cheddar cheese

2 cups

spring greens

4

Hawaiian roll buns, toasted