INGREDIENTS
8 oz
baby bella mushrooms, cleaned, ends trimmed
12 oz
baby potatoes, scrubbed (Or cut potatoes in halves or cubes depending on size. You want them to be small)
12 oz
Campari tomatoes (grape or cherry tomatoes will work also)
2
zucchini (or summer squash), cut into 1-inch pieces
10
large garlic cloves, peeled
Olive oil
1/2 tbsp
dried oregano
1 tsp
dried thyme
Salt and pepper
Freshly grated Parmesan cheese for serving, optional
Crushed red pepper flakes, optional