INGREDIENTS
1 1/2
lbs Ground beef
1
Onion, medium
1
Egg
1 can
Black olives, pitted large
1 1/8 cups
Catsup
2 1/4 tbsp
Mustard, prepared
8 oz
Pappardelle pasta
1/8 tsp
Black pepper, ground
6 tbsp
Brown sugar
1/4 tsp
Salt
1 cup
Breadcrumbs, dry
1
mozzarella ball
1 cup
Milk
3/4 cup
Water