INGREDIENTS
10
large stalks celery, cleaned, cut into 3" pieces and bottoms trimmed (30 "boats")
1 lb
Wild Oregon Bay Shrimp, defrosted and drained really well
3/4 tbsp
Old Bay Seasoning plus a bit more to sprinkle on top
1/2 cup
high quality or homemade mayo
%http://www.everydaymaven.com/wp-content/uploads/2015/06/IMG_1735.jpg