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Gluten-Free Cauliflower Bread

Crystal Hatch
  • minutes
  • Serves 1

INGREDIENTS

1

large head Cauliflower

5 cloves

Garlic

1

Parsley, fresh

1

Rosemary, fresh

6

Eggs, large

1 1/2 cups

Almond flour

1 tbsp

Baking powder

1 tsp

Italian seasoning

1 pinch

Salt

1

Sesame seeds, White

1

Cooking spray, Nonstick

5 tbsp

Butter

1/4 cup

Parmesan cheese, grated