INGREDIENTS
2 cups
Chicken, cooked
1 can
French fried onions
1 tsp
Garlic powder
1 can
Cream of chicken soup
2 cups
Shell pasta, small cooked and drained
1 tsp
Pepper
1/2 tsp
Salt
2 cups
Cheddar
1/4 cup
Milk
3 cups
Mixed vegetables, frozen cooked and drained