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Delicious Low Carb Leftover Pot Roast Casserole

Dee Licious
  • 40 minutes
  • Serves 4

INGREDIENTS

2 cups

left over pot roast (or Roast Beef)

1/2 cup

leftover dripping, from roast

1/4 cup

milk

1 cup

shredded cheddar cheese

1 10 1/2 ounce can

cream of mushroom soup

1

bag frozen broccoli (can be defrosted, but not necessary)

1 cup

French's cheddar french fried onions