INGREDIENTS
4
Bell peppers, assorted
1/3 cup
Golden raisins
1
Greens, Mixed
1 cup
Mint or parsley, fresh
2
Shallots, halved and thinly sliced (1 cup)
1
Tomato (8 ounces), large
1
Egg, large
1 cup
Couscous, plain
1
Kosher salt and freshly ground pepper
5 tbsp
Olive oil, extra-virgin
1 cup
Feta