INGREDIENTS
1 cup
Cranberries or dried blueberries, dried
1/2 tsp
Orange peel
2
Eggs, large
5/8 cup
Country crock spread
1/4 cup
Oats, quick-cooking
2 tsp
Baking powder
1 cup
Brown sugar, firmly packed dark
2 1/4 cups
Flour
1/4 cup
Granulated sugar
1/2 tsp
Salt
3/4 cup
Milk