Lentils with Brown Rice & Veggies

cooked brown rice (I use Trader Joe’s organic frozen brown rice & I love it)

lentils (rinsed & picked over)

bay leaf

water

small tomatoes (I used brown tomatoes, diced)

medium english cucumber (diced)

juice of 2 lemons

~ 2 Tablespoons extra virgin olive oil

salt and pepper (to taste)

(reduced fat feta cheese, to taste)