Favoreats
Favoreats LLC
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INGREDIENTS
500 g
Ground beef, lean
1
Beet, small
8 cups
Kale
3/8 cup
Parsley
1
Egg yolk
1/2 tsp
Dijon mustard
1/2 tsp
Salt
2 tbsp
Apple cider vinegar
3 tbsp
Canola oil
1
cut into 4-in. cubes 3 slices light rye bread, light
1/4 cup
Milk