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Creamy Dijon & Dill Baked Salmon

Dianne B.
  • 25 minutes
  • Serves 4

INGREDIENTS

1 lb

Salmon, boneless skinless fillets

1 tbsp

Dill, fresh

1 tbsp

Dijon mustard, prepared

1 tsp

Lemon juice

3 tbsp

Mayonnaise

1

Salt & pepper

1 tsp

Sugar