Recipe: Blackberry Mint Cucumber Tequila Coolers

• 4 ounces tequila

• 1 cup cucumber cut into chunks, plus a few thinly sliced for garnish

• 12 mint leaves plus more for garnish

• 6 tablespoons blackberry syrup

• ¼ cup fresh lemon juice

• Chilled Club soda to cap

• Ice

Blackberry Syrup

• 1/2 cup sugar

• 1/2 cup water

• 1 cup blackberries