INGREDIENTS
1
Egg + 1 egg yolk
2 cups
All purpose flour
1/2 tsp
Baking powder
1/4 tsp
Baking soda
8 oz
Bittersweet chocolate chips
3/4 cup
Brown sugar, packed light
1 1/4 tsp
Sea salt, fine grain
1/2 cup
Sugar
2 tsp
Vanilla
3/4 cup
Hazelnuts, toasted
2 sticks
Butter, unsalted
2 tbsp
Powdered milk, nonfat