INGREDIENTS
5 tbsp
butter
1 cup
pecans (raw and chopped)
1/4 cup
Erythritol (granular)
1/4 cup
Xylitol (granular)
5 tbsp
heavy whipping cream
1/2 tsp
vanilla extract
1/4 tsp
salt
6 oz
Lily’s Stevia sweetened chocolate chips
1 tsp
salt (flaked (optional))