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Prime rib beef barley soup

Sharonesq
  • 30 minutes
  • Serves 12

INGREDIENTS

2

Bay leaves, large

1

bag Carrots

2 cloves

Garlic sliced once

4

Mushrooms, large Fresh

2

Onion, medium

4 cups

Potatoes

1/2 cup

Pearl barley

2 tbsp

Gravy mix, brown

1/2 tsp

Salt

3 qt

Water

1/2 tablespoon kitchen bouquet