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How to make Inihaw na Baboy: Grilled Pork Belly

Elizabeth Q
  • minutes
  • Serves

INGREDIENTS

2

lbs Pork belly

2 tbsp

Garlic

1 tbsp

Lemon juice, fresh

1 tbsp

Soy sauce

1

Vinegar dipping sauce

1

Rice

1 tsp

Black pepper, freshly ground

1 tbsp

Sea salt

1/2 cup

Cider vinegar

1 tbsp

Vegetable oil

1 cup

Ginger ale