INGREDIENTS
1 cup
Jackfruit, ripe
1 1/4 cups
Plantains
1 1/2 cups
Sweet potatoes
1 cup
Taro roots
1 1/2 cups
Yam, purple
3 1/2 cups
Coconut milk
12
pieces Rice, glutinous
2 cups
Tapioca pearls, small cooked
1 cup
White sugar, granulated
2 cups
Water