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Avocado Ice Cream

By Good Eats 2: The Middle Years, © Alton Brown Images 2015
  • minutes
  • Serves

INGREDIENTS

12 oz

avocado flesh, about 3 medium specimens-worth

1 tbsp

lemon juice, freshly squeezed

1 1/2 cups

whole milk

1/2 cup

sugar

1 cup

heavy cream