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Pasta e fagioli recipe

I Heart Naptime
  • minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

hamburger

1 tsp

kosher salt

1/4 tsp

white pepper

1/2 cup

onion, finely chopped

3/4 cup

shredded carrots

1 cup

celery

3 cloves

garlic, minced

1 11.5 ounce can

original V-8 juice

1 14.5 ounce can

diced tomatoes

1 15 ounce can

tomato sauce

1 cup

water

1 15 ounce can

kidney beans

1 15 ounce can

great northern beans

1

TB red wine vinegar (can substitute for white vinegar)

1 tsp

dried basil leaves

1/2 tsp

ground oregano

1/2 tsp

ground thyme

1 1/2 cups

uncooked ditalini pasta