INGREDIENTS
4
thick cut pork chops
3/4 tsp
salt
1/2 tsp
black pepper
1/2 tsp
garlic powder
2 tbsp
oil
2 tbsp
unsalted butter
1
yellow onion (chopped)
1/2
red bell pepper (chopped)
1/2
green bell pepper (chopped)
1 tbsp
garlic (minced)
1 tbsp
Worcestershire Sauce
1 tbsp
Steak Sauce
1 tbsp
hot sauce
1 tbsp
Ketchup
1 tsp
dried thyme
3/4 cup
chicken broth
2 tbsp
cornstarch
2 tbsp
water