INGREDIENTS
1/2 cup
butter
1 1/4 cups
butterscotch chips (1/2 cup for inside cookie dough, 3/4 cup for drizzle)
3/4 cup
canned pumpkin
3/4 tbsp
pumpkin pie spice
1 tsp
vanilla
1/4 cup
white sugar
1/2 cup
brown sugar
1
egg
1 tsp
baking soda
2 cups
all-purpose flour