INGREDIENTS
1 lb
Hot Italian sausage
1 lb
ground beef
1
medium onion, (chopped)
1
green bell pepper, (chopped)
3 cloves
garlic, (minced)
1 tbsp
cumin
1 tsp
oregano
1 tsp
salt
1 tsp
pepper
15 oz
can diced tomatoes
10 1/2 oz
can Rotel
29 oz
can kidney beans, (drained, rinsed)
29 oz
can pinto beans, (drained, rinsed)
15 1/2 oz
can black beans, (drained, rinsed)
28 oz
can red enchilada sauce
28 oz
can green enchilada sauce
4 oz
can diced green chiles