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Spicy Beer Queso with Chorizo and Black Beans.

Jessica, How Sweet Eats
  • 30 minutes
  • Serves 4 to 6

INGREDIENTS

1/2 lb

chorizo

1

large shallot, diced

1

small jalapeño, seeded and diced

1/2

red pepper, diced

2

garlic cloves, minced

1 tbsp

olive oil

1 1/2 cups

your favorite beer

1

block of cream cheese, softened

12 oz

white cheddar cheese, freshly grated

1 cup

black beans

sliced scallions + cilantro for topping