INGREDIENTS
4 lb
Pork butt, bone-in
1/2 cup
Cilantro, fresh
8
Garlic cloves
1 tsp
Lime, zest
1
Lime, wedges
1 tsp
Orange, zest
1 tsp
Black pepper, ground
3 tbsp
Kosher salt
2 tbsp
Olive oil, extra-virgin
1 tbsp
Cumin, ground
1
 tablespoon sweet paprika, preferably smoked